These chili tacos are something different and exactly what you need! This recipe utilizes our Spitfire Chili Seasoning so it's gonna bring some heat! Try it and tell us what you think in the comments below!
Ingredients:
- 1 lb. chicken breast, cooked and shredded
- 1 can (15 oz) pinto beans, drained and rinsed
- 1 cup salsa
- 2 tablespoons Spitfire Chili Seasoning
- 8 small flour or corn tortillas
- Shredded lettuce, diced tomatoes, avocado, fresh cilantro and shredded cheese for toppings
Instructions:
- In a skillet, combine shredded chicken, pinto beans, salsa, and Spitfire Chili Seasoning. Cook until heated through.
- Warm the flour tortillas in a dry skillet or microwave.
- Spoon the chicken chili mixture into tortillas.
- Top with shredded lettuce, diced tomatoes, avocado, cilantro and shredded cheese.
- Serve as tacos and enjoy!
Not feeling chili tacos? Sub out our Easy Going or WTF Taco Seasoning for a more authentic Mexican style taco!